Authors

Corinne Trang

Corinne Trang is the New York-based award-winning author of Authentic Vietnamese Cooking, Essentials of Asian Cuisine and DK’s Curry Cuisine.  Dubbed “the Julia Child of Asian Cuisine” by the media, she is well known for her writing, teaching, and radio broadcasts, as well as appearances on television programs such as Martha Stewart Living and The Food Network.  Corinne has traveled extensively in Asia and teaches and lectures worldwide on the subject of Asian cooking.  She is on the faculty at several universities, including New York University, where she is adjunct professor in the Department of Nutrition, Food Studies, and Public Health.  Corinne is also a food consultant, a published food stylist, and an accomplished food and travel photographer.  She is a member of the International Association of Culinary Professionals, New York Women’s Culinary Alliance, and Les Dames d’Escoffier. 

For more information, please visit www.corinnetrang.com.


Back to Authors